AlgaeGeek.com
Bio Reactor research paper:
Gueguin-Kana et al. Constructional features of a 15-litre home-made bioreactor for fed-batch fermentations. Afr. J. Biotechnol. 2003 August;2(8):233-236. [Full text]
Bio Reactor Low Cost
Manual on the Production and Use of Live Food for Aquaculture (this book, available free online seams to be where some online sellers are getting their information, that they turn around and sell in ebook form)
Table of Contents
The following is quite a good page covering a lot of area from stock solutions and media preparations to freezing culture for storage.
Culturing information | NIES Collection
Patent: An Economical and Efficient Method for Mass Production of Spirulina
(WO/2006/018668) AN ECONOMICAL AND EFFICIENT METHOD FOR MASS PRODUCTION OF SPIRULINA
Couple of more research papers:
ftp://ftp.fao.org/docrep/fao/011/i0424e/i0424e00.pdf
Bio Reactor research paper:
Gueguin-Kana et al. Constructional features of a 15-litre home-made bioreactor for fed-batch fermentations. Afr. J. Biotechnol. 2003 August;2(8):233-236. [Full text]
Bio Reactor Low Cost
Manual on the Production and Use of Live Food for Aquaculture (this book, available free online seams to be where some online sellers are getting their information, that they turn around and sell in ebook form)
Table of Contents
The following is quite a good page covering a lot of area from stock solutions and media preparations to freezing culture for storage.
Culturing information | NIES Collection
Patent: An Economical and Efficient Method for Mass Production of Spirulina
(WO/2006/018668) AN ECONOMICAL AND EFFICIENT METHOD FOR MASS PRODUCTION OF SPIRULINA
Couple of more research papers:
ftp://ftp.fao.org/docrep/fao/011/i0424e/i0424e00.pdf
strains from four continents are resolved into only two clusters, based on amplified ribosomal DNA restriction analysis of the internally transcribed spacer - Scheldeman - 2006 - FEMS Microbiology Letters - Wiley Onli
Except as you say a seller in France. I really don't like their payment methods though.
Comment